Vitamin consumption

20 May 1993 Original Article from The New England Journal of Medicine Vitamin E Consumption and the Risk of Coronary Disease in Women WebMD explains why taking too many vitamins can be unhealthy and even dangerous, and how to be sure you39re getting the right amount of vitamins and

Chemical structure of retinol, one of the major forms of vitamin A .. Excessive vitamin A consumption can lead to nausea, irritability, anorexia (reduced appetite )

Vitamin Consumption. 1California Polytechnic State University, San Luis Obispo, CA. 2University of Alberta, Canada 3US Department of Agriculture Economic Vitamin A, 600 g, Vitamin A in food and as a supplement, Extremely high doses (gt9000 mg) can cause dry, scaly skin, fatigue, nausea, loss of appetite, bone N Engl J Med. 1993 May 20328(20):1444-9. Vitamin E consumption and the risk of coronary disease in women. Stampfer MJ(1), Hennekens CH, Manson JE,

Vitamin E Consumption and the Risk of Coronary Disease in Women

Because women commonly consume less than the recommended intake of vitamin D, supplement use or dark fish consumption may be prudent N Engl J Med. 1993 May 20328(20):1450-6. Vitamin E consumption and the risk of coronary heart disease in men. Rimm EB(1), Stampfer MJ, Ascherio A,

20 May 1993 Original Article from The New England Journal of Medicine Vitamin E Consumption and the Risk of Coronary Heart Disease in Men Antioxidant Consumption and Risk of Coronary Heart Disease: Emphasis on Vitamin C, Vitamin E, and -Carotene. A Statement for Healthcare Professionals